(510)206-3363 text or call
12 servings minimum

1/2 lb. of meat per serving

1/2 lb. of meat per serving
1/2 lb. of fish per serving

1/2 lb. of fish per serving

1/2 lb. of meat

2 pieces per serving

1/2 lb. of chicken

8 shrimp per serving

1 half of a Cornish hen

4 prawns per serving

Assorted veggies

1 per serving

1/2 lb. of beef liver
12 servings minimum

Pilaf with lamb

Pilaf with beef

Pilaf with chicken

Pilaf with quail (1 quail per serving)

Pilaf with mussels

Pilaf with veggies and some fruits

Prawns, mussels, rice, green veggies, saffron. 2 Prawns per serving.
12 servings minimum

1/2 pork sausage with spices

Baked beef brisket

Grilled baby back pork ribs

Grilled St. Louis style pork ribs

Grilled Chicken leg quarters
Welcome to Hein Catering